Brown Cow Organics has introduced an organic beef gluten-free BBQ pack to mark Coeliac Awareness week (14-20 May 2012), a promotional campaign aunched by Coeliac UK to get the nation thinking about people with coeliac disease.
The company’s beef burgers are already gluten free and for this new pack, Brown Cow Organics has also produced organic gluten-free sausages in two flavours: beef and beef and tomato.
Hand produced on the company’s Somerset Organic farm, all ingredients are organic, natural, GMO and gluten free, the company says. Products are made of mince from the company’s award winning organic beef, onions, salt and pepper and tomatoes, providing a wonderfully fresh and deeply tasty BBQ meat experience, it says.
The gluten-free pack has proved so popular Brown Cow Organics has decided to make it part of its standard organic beef range.
Brown Cow Organics’ live organic yoghurts are also gluten-free. The company is currently developing new packaging featuring a gluten-free symbol for the range in order to raise awareness.