Take a walk around Glasgow city centre and you will find treats for the eyes and for the taste buds at virtually every turn. The city affectionately known as the Dear Green Place is as famous for its distinctive architecture
Articles in category: Foodservice
New food hall brand The Hall and start-up chicken restaurant concept Chiktopia have opened their first sites at the £72 million leisure extension to intu Lakeside.
The Fresh Fish Shop has been chosen as the quarter two winner of RNF’s Big App Giveaway competition.
Subway has unveiled a range of 21 new and improved ingredients, as well as a selection of brand new menu items to give customers even more flavour choice.
The Merrion Centre continues its winning streak as one of the top destinations for foodies in Leeds, as Oodles Chinese has picked it as the location for its first ever Yorkshire based restaurant.
EAT. is proud to partner with Fit and Fed, an innovative holiday programme led by StreetGames, to launch a summer campaign, highlighting the importance of providing real food to real people, and the relationship between nutritious food and fitness during
Hammerson announces that Stack & Still, operators of the UK’s largest urban pancake and licensed bar venue, will be launching its second ever site at Silverburn, Glasgow, in July.
LEON, the Naturally Fast Food chain, today announces it has signed a major new five-year agreement with Roadchef to help grow its presence across Britain’s motorways.
Recognising excellence in the sandwich industry across 34 categories from Sandwich Retailer to Food to Go Innovation, this year’s Sammies took place last month, at the Royal Lancaster London Hotel.
Speciality coffee roaster 200 Degrees will open in the heart of Liverpool this July, bringing its handcrafted coffee and signature fresh food menu to the city.
Jamie Oliver restaurant chain in administration as demand for ready-to-eat delivered food increases 10 times faster than dine-out
In light of today's news that administrators have been appointed at Jamie Oliver's restaurant chain, global advisor Duff and Phelps suggests the casual dining market is being disrupted by new technologies and the growing online home delivery market
graze, the UK’s number one healthy snacking brand, is delighted to announce the launch of its new under 100 calorie ‘wow bakes’ range.
Subway has unveiled a smart new feature on their Subcard app that enables registered customers to easily give their feedback, so they can get more of what they want from Subway.
Sloane Stanley has today announced the opening of a brand-new plant-based pizza concept, Humble Pizza, at 342 King’s Road, in the heart of Chelsea.
BEER + BURGER STORE has announced the opening of its fourth venue at The O2, the world’s most popular music and entertainment destination this month.
The rumours are true, Subway is introducing its first ever Vegan Sub and Salad, which will be available in stores nationwide from the 17 April.
Blakemore Foodservice has called upon its supplier base to work more collaboratively with the business as it seeks to maximise exciting new opportunities across the sector.
Since the nationwide launch of Chicago Town Pizza to Go earlier this year, hundreds of convenience stores across the UK have contacted the company to have its latest hot and fresh Pizza to Go concept installed. Stores now selling
Popular German eatery Herman Ze German is to open its first UK site outside of London at Grand Central, Birmingham. Due to open on April 1st 2019, the brand will be located next to Tortilla within Birmingham’s iconic Bullring Estate,
URBAN eat has revealed its summer seasonal specials including the vegan Chipotle Chickpea & Avocado sandwich.
The Nation’s Favourite Coffee Shop Costa Coffee is putting a spring in its step with the launch of the new March menu to complement its range of signature handcrafted coffees. Available in stores nationwide from Thursday 7 March, the refreshed
A new independent American-Italian restaurant, Smoke and Dough, is to open its first location in the UK on Liverpool ONE’s Terrace, overlooking Chavasse Park. The 7,000 q ft venue will include 150 covers and feature a late-night bar of
From Monday 4 March – Sunday 28 April , Subway customers can enter a draw for the chance to win a free regular six-inch Sub every day for an entire year.
Following an overwhelmingly positive response from customers and critics alike, Crussh will extend the 100% vegan offering at its Soho store on Broadwick Street, until at least the end of February 2019. The move will allow Crussh to gain
Blair Nimmo and David Costley-Wood from KPMG have been appointed as joint administrators to Patisserie Holdings.