Based on the site of the original rural dairy in Lancashire, fourth generation cheesemaker Butlers Farmhouse Cheeses uses traditional farmhouse recipes to make cheese perfect for the modern palate.
Articles in category: Cheese
Butlers Farmhouse Cheeses is excited to announce it will be popping up at glorious Goodwood for the Goodwood Revival this weekend with an interactive immersive cheese tasting experience.
Butlers Farmhouse Cheeses has added 29 award wins to its trophy chest at this year’s International Cheese Awards, topping its recent 14-strong award win at the British Cheese Awards. The fourth-generation cheesemakers achieved Gold and Silver awards across its
Butlers Farmhouse Cheeses kicked off its show season in immaculate style with an incredible showing at the British Cheese Awards. The Lancashire brand, which is based on the site of their original rural dairy, came away with seven Gold awards,
Dairy Crest is delighted to announce the launch of ‘Cathedral City 82’, a new, calorie led range under its market-leading cheddar brand.
Set to drive consideration and demand for Boursin outside the key Christmas season - during which Boursin is the No.1 indulgence cheese brand - the campaign will focus on how Boursin can bring bold flavour to Summer occasions, delivering widespread
Wyke Farms, the UK’s largest independent cheese producer and producer of renewable energy, today announces details of its extensive above the line campaign running from May through to the end of this year.
Primula Cheese has unveiled a fresh, new look for its famous squeezy cheese tubes, with the brand-new packaging on shelves now.
Leerdammer, the UK’s No.1 branded cheese slice, has announced the launch of new 100% recyclable packaging for all Original and Light Slice Packs.
Primula Cheese has today (13 March) announced two brand-new flavours that will be added to its Flavour Burst range, satisfying the taste buds of our cheese-loving nation.
Mini Babybel, the No. 1 cheese snack format, is supporting major UK charity Comic Relief for the 20th year running.
The campaign, which is live now, runs until the end of August and has been created to remind consumers about Galbani’s product quality credentials and Italian heritage, as well as highlighting the cold usage consumption of its key Mozzarella product.
Lactalis McLelland is bringing excitement and originality to the soft white cheese category with the launch of Galbani Freschetto. The move – which sees the No 1 Italian cheese brand enter the category for the first time – is expected
The Great British Cheese Awards – now in its third year - looks set to be bigger and better this year. As well as extending the judging panel with additional industry experts, the prestigious awards have been further boosted with
Lactalis McLelland’s Seriously Spreadable brand is set to benefit from a new television advertising campaign, which broke on 1 May 2018 and runs into June, with a second burst planned for later in the year. The campaign, which forms part of a £1m
UK cheese specialist Bradburys has picked up an impressive raft of accolades at this year’s International Cheese Awards in Nantwich, Cheshire (26-27 July). Now in its 119th year, the event is firmly established as the biggest cheese show in the
Bradburys Cheese has launched a new cheddar brand with Waitrose. Created to support independent UK cheddar producers, the Amazing Cheddar brand will discover the very best tasting craft cheddars from across the UK and bring these outstanding quality products direct to
Artisan Greek food brand Odysea has launched a Feta & Greek Yoghurt spread, now available exclusively from Waitrose. Produced by leading, family-owned Greek feta cheese maker, Roussas Dairy, the spread uses only pasteurised sheep’s milk and real Greek yoghurt to achieve
Boursin (the Bel Group) and their agency, Young & Rubicam Paris, have decided to put on a “marvelous spread” for the end of the year. By means of a new European campaign – launching in the UK as of 1
Wyke Farms, one of the UK’s largest independent cheese producers and milk processors, today reveals newly designed branding and packaging for their entire core range of cheese. New packs The look and feel of the newly branded Wyke Farms packaging
Artisan Greek food brand Odysea has launched a new, speciality cheese into the UK to challenge the huge popularity of Cypriot halloumi. Odysea Saganaki Kefalotyri cheese is an authentic Greek cheese traditionally dipped in flour then fried. Made with sheep
Primula Cheese has launched its latest addition to the cheese spread category, Primula Kids Mild Squeezy Cheese. In response to demand for healthier options from parents, Primula Cheese has developed the first cheese spread in a tube format designed specifically for
New for 2013, The Co-operative is introducing a Pancetta-topped Camembert, which it claims will make a cracking centrepiece to any festive cheeseboard and a brilliant addition to the Boxing Day buffet. Warmed in the oven, this full-fat cheese turns deliciously
Cheeky Cow, the cheese brand from Somerset Cheddar maker, Cricketer Farm, has teamed up with the Bath-based development charity Send a Cow, which works hand in hand with poor African families, teaching them the skills they need to build new lives