Retail reports covers all sectors of the retail industry, showing retail analysis, retail data & information published on Retail Times
The latest Colliers UK Grocery Real Estate Review reports that last year saw £1.85 billion of supermarket assets change hands. While this was just above the 2020 level but would have been much higher if the supply of assets was more plentiful.
The signs of climate change and environmental damage are becoming increasingly visible. The growing amount of waste further threatens the health of our natural ecosystems and the people who live and work in them. Societies and businesses are called upon
Following two years of continuous lockdowns that have irrevocably changed the face of convenience retail, CPM has delved into UK convenience stats to compile essential tips for brands to future-proof the operations and cash in on the opportunities presented by
The Future 100: 2022 from Wunderman Thompson’s futurism, research and innovation unit, Wunderman Thompson Intelligence, offers 100 original trend predictions across 10 sectors, spanning retail and commerce, culture, tech, travel and hospitality, brands and marketing, food and drink, beauty, luxury, health, and work.
A new report from Klarna, a leading global retail bank, payments and shopping service, reveals that consumers are changing the way they think about luxury and high-end purchases, with sustainability and innovation becoming key drivers behind luxurious purchases.
The unstoppable rise of the online marketplace model – operated by the likes of Amazon, Expedia and eBay – is driving the largest fundamental shift in consumer spending since the emergence of e-commerce in the 1990s, a report by OC&C
SML, an end-to-end RFID specialist for brands around the globe, has announced today that it has released part two of its State of Retail Insight Report: Better Serving Customers Through Technology, finding that 43% of retailers believe enhanced stock level
FID specialist, SML RFID, has announced that it has released part one of its State of Retail in a Post Pandemic Era report, finding that over one third of retailers feel confident in their business’ ability to grow within the
As Black Friday (26 November) approaches, the EY Future Consumer Index finds that nearly four in five (78%) UK consumers expect to spend the same amount or more this Black Friday weekend compared to previous years.
The UK dominates the leaderboard, accounting for 60 percent of Europe’s Top Breakthrough Innovations in NielsenIQ BASES annual report released today, the findings highlight a number of leading trends that retailers should be prepared to tap into in 2022 and beyond.
New research from Salesforce reveals how changes in consumer behaviour is redefining the retail landscape. Short-term pandemic solutions — like curb side pickup and virtual styling — has changed what shoppers expect: there's no room for bad experiences and the
RFID specialist, SML RFID, has announced that it has released part one of its State of Retail in a Post Pandemic Era report, finding that over one third of retailers feel confident in their business’ ability to grow within the
Global meat and dairy consumption must be dramatically reduced if we are to avert a climate catastrophe – that’s the clear conclusion of a new report released today (Friday 5th November) at COP26 by the international charity Compassion in World
Global meat and dairy consumption must be dramatically reduced if we are to avert a climate catastrophe – that’s the clear conclusion of a new report released today (Friday 5th November) at COP26 by the international charity Compassion in World
Consumers are being urged to eat more vegetables, wear more sustainable clothing and drive electric, cycle or catch the train to help save the planet. A 20-year study into ethical buying habits shows households are on average spending £100 a
Over a quarter (26%) of UK consumers said they do not care about eco-friendly delivery options when shopping online, according to a new report.
The 2021 Forecourt Report has highlighted the vital role that the UK’s 7,395 forecourt shops play in their local communities, providing over 88,000 secure local jobs, providing access to essential services and taking time out of the business to support local projects.
Supermarkets and out-of-home food businesses must take urgent action to report on plant-based foods, urges a new report from The Food Foundation.
Avery Dennison Corporation today announced the launch of a new report ‘Digital Consumer Behaviour’ that will support its aim to help retailers better connect their customers’ offline and online experiences. Avery Dennison teamed up with audience insight company GWI to
A new report released today examines investments that consider ESG—environmental, social and governance—factors in addition to traditional financial analysis, and finds that they fail to adequately account for the social, or “S,” factors that are meant to be part of
The Food and Drink Sector Council (FDSC), the partnership between the UK Government and the farm- to-fork food and drink industry to improve the productivity and sustainability of the food system, has published its latest report ‘Feeding the Future: Working
IGD has published Viewpoint Special Edition: Focus on Labour Shortages, a special report examining the labour pressures facing the food and consumer goods industry, in the face of widespread workforce shortages, recruitment challenges and increased competition for people.
The British Frozen Food Federation (BFFF) has announced a brand-new format for its annual business conference, which will take place on Wednesday 23 February 2022, at Chesford Grange Hotel, Kenilsworth.
FARFETCHtoday publishes its first ever ‘Kidswear Report’, which deep dives into FARFETCH data to uncover the trends influencing luxury kidswear. FARFETCH Kids is celebrating its fifth anniversary this month.
Reruitment software business, Occupop has revealed their report which highlights the immense challenges faced by the UK hospitality sector in the wake of Brexit and the pandemic. The report compiles data of over 60 hospitality organisations across Ireland and the
