Love Cocoa, the ethical British chocolate brand created by James Cadbury has extended its Easter offering to include two giant luxury eggs indulgently filled with the brand’s signature truffles. Promising to deliver the ultimate grown-up chocolate fix, the new boozy
On the back of another record-breaking year for UK sales, family-owned chocolate producer Ritter Sport is celebrating a significant new national listing in Morrisons. 2020 was the sixth consecutive year of growth for Ritter Sport since it launched its affiliate
The latest campaign from Green & Black’s shows the viewer how the finest, organic ingredients collide to create delicious chocolate in every bar. Contradicting the traditional portrayals of nature in advertising, the work offers viewers the real deal – rugged,
Filling a gap in the confectionery sector for a delicious and ethically-sourced oat milk chocolate is Happi, the newest brand in the free-from confectionery category.
Ritter Sport is targeting growth in the £191m nut block chocolate category with a contemporary new look across its nut selection bar range and the addition of an exciting new milk chocolate cashew bar. Nut chocolate bars account for 22%
Swiss chocolate masters have never looked for compromises when creating their sweet masterpieces. Constant achievement of new peaks of taste perfection has brought Switzerland the deserved glory of the home of the best chocolate. The family business of Läderach -
Leading Irish chocolatier, Lir Chocolates, is expanding its Baileys range with chocolate Christmas crackers, following the success of its popular Bailey’s Chocolate pouches and selection boxes. The crackers will be available to consumers via www.lirchocolates.com and at Matalan stores
Love Cocoa, the ethical, luxury British chocolate brand created by James Cadbury, is launching its first-ever advent calendar. Promising an indulgent, grown-up chocolate affair, the eco-savvy brand has committed to planting three trees for every calendar sold as part of
Over the past few months restrictions on travel has led to grounded airlines, closed airports, and shut borders. As appetite for travel slowly returns, but with many of us cautious about travelling too far from home, Firetree chocolate has found
Jelly Belly Candy Company, in partnership with Warner Bros. Consumer Products, announced today an expansion of its line of Harry Potter-inspired confections, adding the sought-after Golden Snitch to the line-up. Quidditch fans can enjoy the wonderfully crafted solid milk
Islands Chocolate (www.islandschocolate.com), the independent, pioneering seed-to-bar craft chocolate company with a mission to become the world’s first fully transparent and sustainable chocolate brand, is launching a range of Buttons to meet surging consumer demand for home cooking products.
New brand on the block HiP (Happiness in Plants) is set to storm the confectionery market with the launch of the UK’s first oat milk chocolate range in December. Promising a creamy oat-based alternative to milk chocolate, the four-strong line-up
Love Cocoa, the luxury, ethical British chocolate brand created by James Cadbury will officially launch into the UK grocery channel from mid-September with its first permanent listings on Ocado.
Love Cocoa, the ethical British chocolate start-up created by James Cadbury, has unveiled new-look premium packaging designed to champion the brand’s eco and gifting credentials. The products will be available from Anthropologie, Fenwick, Harrods, Liberty and Love Cocoa plus independent
Nestlé has joined forces with Deliveroo’s Essentials delivery platform to provide customers with their favourite snacks at home.
The UK’s favourite chocolatier, Paul A Young, has created an intergalactic chocolate collection for Easter, challenging traditional chocolate eggs by giving them a cosmic twist. Incorporating the magic of the universe, Paul’s Easter collection uses metallic powders, hand painted planets
With awards season in full swing, and with romance firmly in the air, the UK’s most innovative chocolatier, Paul A Young, has harmonised the two in a 12-piece Valentine’s Day chocolate collection that’s inspired by the warm feelings we get
Fazer is committed to continuing the creation of sustainable solutions for the benefit of people and the environment, and packages have their own role to play in this. In 2018, Fazer and Sulapac kicked off a collaboration project with the
This Christmas, iconic drinks brand MARTINI is celebrating the centenary of the Negroni cocktail by collaborating with British chocolatier, Paul A. Young to create a bespoke box of Negroni chocolate truffles. Beautifully packaged and delectable to taste, the truffles take
Luxury Irish Chocolatier, Lily O’Brien’s, has, this week, launched its Christmas OOH campaign. Building on the success of the ‘Share Wisely’ brand platform, the creative campaign is now on digital screens nationwide.
Firetree, the single-estate rich volcanic chocolate from the Pacific Islands and Madagascar, was founded in 2017 by David Zulman, Martyn O’Dare and Aidan Bishop who between them have over 85 years’ experience in the chocolate industry. The British made chocolate
This Christmas is set to be even cheekier with the introduction of a new Cheeky Elf Self-Treat bar, the perfect sized chocolate bite to brighten up the day, with Thorntons signature milk chocolate infused with a hint of special toffee
“Be Radical, Choose Equality”. That’s the message from the UNDP (United Nations Development Programme) and the Fairchain Foundation for the launch of The Other Bar, a chocolate bar that challenges consumers to take direct action against poverty.
Following the brands first nationwide listing with Ocado in March this year, of-the-moment eco-conscious chocolate brand Seed and Bean has announced a full range rebrand featuring popping colours to capture shoppers’ attention. The refresh is also positioned to highlight some
Nature Shift has announced its second brand to market as Perfectly Broken. Nature Shift isa UK-based start-up focused on bringing snacking foods to market to help consumers make the shift to something more natural when looking for a treat.
