Hunter & Gather - the brand behind 100% Avocado Oil and 100% Olive Oil Mayonnaise (the number one challenger condiment brand in Ocado and third largest after Heinz and Hellmann’s)is extending its healthy condiments line-up with the launch of a
Articles in category: Vegetarian and Vegan food
Following the incredible success of its recent UK launch, international vegan food brand, Oumph!, has introduced Spicy Drums, a delicious plant-based alternative to meaty drumsticks, into Sainsbury’s stores this Sunday 26 June.
Veg Capital’s latest investment is to support the scale-up of the novel plant-based cheese brand Honestly Tasty, founded by brother and sister duo Mike and Beth Moore. This will allow cheese-lovers across the UK to experience their take on classics
LoveRaw (www.eatloveraw.com), the fast-growing plant-based chocolate brand, has launched its latest innovative new product - Nutty Choc Balls.
Eatplanted, Europe’s leading meat alternative brand, has secured its first UK grocery listing in organic supermarket chain Planet Organic. The Eatplanted range, consisting of four SKUs, will be available to purchase at all 13 stores.
BOL, the plant-based brand, is celebrating the launch of its bestselling Power Shakes range into Waitrose with two SKUs set to drive incremental category growth.
Evolution gave us a perfect system, a closed cycle summed up neatly by King Mufasa, speaking to his son Simba in The Lion King: Yes, we eat the antelope but, “When we die, our bodies become the grass, and the
Vegans and flexitarians can now tuck into a traditional breakfast with ease, as Scrambled OGGS hits the shelves today. This follows research that a fifth of vegans (18%) miss eating eggs at breakfast time.
Fridge Raiders, a proud part of Pilgrim’s Food Masters, has today announced the launch of its brand-new Meat-Free Tasty Bites. The new launch will be available in Sainsbury’s from the 27th of April with further rollout in May across grocery
Squeaky Bean, creators of the UK’s most loved pastrami style slices, is taking a slice of another takeaway classic by adding ready-to-eat Spicy Pepperoni Style Slices to its range. A chilled meat alternative to one of the most popular pizza
One Planet Pizza, the first frozen pizza brand with carbon labeling on pack, is ramping up production as it launches into more than 70 Asda stores and online at Asda.com, in the brand’s first major retailer listing available from 18th
Richmond, a proud part of Pilgrim’s Food Masters, has announced a significant expansion to its Meat-Free range with the addition of four new products; Richmond Meat-Free Back Bacon, Richmond Meat-Free BBQ Sauce Flavour Sausages, Richmond Chargrilled No-Chicken Pieces and Richmond
Europe’s leading meat alternative brand, Eatplanted, has announced their partnership with David Lloyd Leisure, Europe’s largest health and leisure group launching five delicious dishes on the new spring/summer menu in the group’s UK Clubs, all based on the award winning
Kallø, the natural food brand owned by Ecotone UK, is set to shake up the snacks category with its innovative new Veggie Cake Minis. Made from all natural ingredients, the new Veggie Cake Minis are a convenient on-the-go snack that
New Benecol OAT Yogurt are plant-based alternatives to yogurts, made of delicious oats and enriched with plant stanols which help lower your cholesterol. Ideal for those on the go, Benecol OAT Shots are also enriched with plant stanols and are
Veganuary, the global organisation encouraging people to try vegan in January and beyond, has released the results from its 2022 participant survey – the only survey that polls official Veganuary sign-ups - and they show most plan to make permanent
With the demand for vegan-friendly snacks on the increase, artisan crisp brand Fairfields Farm has relaunched its Cheese & Onion flavour crisps with a 100% plant-based recipe.
UK based confectionary retailer Vegan All Sorts recently launched Sad Bags to minimise packaging wastage and help protect the planet, whilst allowing customers to save £1 on their favourite vegan sweets.
Italian foodie start-up, White Rabbit, has pulled more NPD out of the hat, taking their authentic-tasting vegan and gluten free concept into chilled Ready Meals and frozen dough balls.
Breakfast’s healthier living renaissance is truly afoot, a ‘slow-release-energy’ foodie movement that first began when stuck-at-home commuters started seeking out compelling ways to jazz up their first meal of the morning whilst staying true to their new, healthier living convictions.
Veganuary, the global organisation encouraging people to try vegan in January and beyond, has today released its 2022 campaign review. Highlights from the report include:
Moo Free, the free from, vegan chocolate experts, has expanded its best-selling Easter collection with the launch of three new products, including its very first, all-white hollow Easter egg – White Bunnycomb Crunch Easter Egg. Moofreesas Organic Egg and an
The UK's leading 100% plant-based grocery retailer, The Vegan Kind, is delighted to announce the appointment of Tony Buffin as non-executive director [chairman].
Verdino Green Foods UK continues to add to its meat-free offering with the expansion of three new products. Joining its plant-based deli range is Mortadella with Pistachio (80g), Dry-Cured Salami (240g) and Bacon (80g). All of which will sit alongside
Holy Moly is extending its chilled dips offer with a new plant-based Tzatziki and Smoky Garlic Aioli landing across Waitrose stores.