Gressingham Foods has unveiled its latest new product, delicious Turkey Burgers with herb, onion and garlic seasoning.
Launching in Waitrose on the 27 May, the new burgers are a deliciously tasty and healthy low fat alternative for the barbecue season.
At under 5% fat, these tasty turkey burgers aim to help reduce red meat consumption, whilst giving consumers something new and different to cook on their barbecue.
“We wanted to create a product that is not only succulent and delicious when grilled, but also a low fat and healthier alternative to traditional pork or beef burgers,” explains Rebecca Alderton, brand manager at Gressingham Foods.
“With many people looking for naturally low fat foods, turkey is a perfect choice. It is full of flavour, but low in fat and calories, making it a guilt-free choice for the barbecue season.”
There are four burgers in each pack, RRP £3.50. Gressingham Foods’ Turkey Burgers will be available in Waitrose stores nationwide from 27 May.
For more information on Gressingham Foods visit www.gressinghamduck.co.uk